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I used to have a tin of it which I kept on a shelf in the kitchen. I only kept it because it was always a talking point. Firstly because people would ask what the hell it was and secondly because they would wonder why I kept it. Obviously you have to be a bit soft in the head to keep a tin of fish on a shelf for four years, but actually I saw it more as a celebration of something just pointless. I mean, why young herring? And also, who came up with the catchy name?
Probably the same people who thought of Cilit Bang
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